Roast: Medium

Built for slow mornings and steady days, Mexican Chingon delivers a balanced, easy-drinking cup that hits with just enough character to keep things interesting. Smooth, consistent, and never overcomplicated, it’s the kind of coffee you come back to without thinking twice.

Sourced from the highlands of Chiapas and Oaxaca, this coffee brings together classic varietals grown in mineral-rich soil and processed the traditional way—fully washed and sun dried to preserve its natural clarity and depth.

Notes: Chocolate, warm cinnamon spice, crisp green apple
Natural Flavoring